Menu

RAVIOLI
Gumba is inspired by Italian food, but with roots that extend deep and go far beyond the landscapes of Italy. This is not Italian food. This is food inspired from a life long love of eating.

Our menu is ever-changing. We use the freshest ingredients we can get, and source them locally when possible. Check out instagram or facebook for today’s specials, posted daily, usually around 4:30.


~Menu is Subject to Change~
Order online

This & That

Fry Bread

Neapolitan style. Parmigiano. Garlic-Rosemary Oil. (v) 8

-Add Housemade Burrata 16

Available vegan upon request

Mixed Olives

Orange zest, Chili, & Rosemary. (vegan) 6

Ceasar Salad

Bitter Chicories (Raddichio and Belgian Endive) Tossed with Caesar Dressing*. Topped with Thinly Shaved Pears, Garlic Croutons, Brittle, and Mimolette.  -15/21

Contains Anchovy

Little Gem Salad

Farrah Farms Little Gems, Snap Pea, Roasted Tomato, Crumbled Chevre, Crispy Potato, Toasted Pecans+. Dressed with Balsamic & Citrus Vinaigrette.(v) 16

Charred Calamari

Charred Calamari. Marinated with Mint, Parsley, Chive, & Red Bell Pepper. Marinated Chickpeas. 14

Pan Fried Artichoke

Breaded and Fried Blanca de Tudela Artichoke. Salsa Verde. Whipped Ricotta 14 (v)

Broccoli Raab

Grilled Broccoli Raab. Dressed with Calabrian Chilis, Preserved Lemon, Garlic, Fennel Seed. Served with Lemon Aioli. (vegan) 

 

Pasta

Lasagne

Layers of Spinach Bechamel, Caramelized Zucchini, Ricotta, Mozzarella. Served over Pomodoro Sauce (v) 26

- Add Beef Meatballs 6-

Pappardelle

Braised Beef Short Rib. Toasted Chilies. Garlic. Tomato. Olives. Pecorino cheese. Bread Crumbs. 27

Ricotta Gnocchi

Ricotta Gnocchi. Spicy Vodka Sauce. Roasted Mushrooms. Brown Butter. Basil. (v) 26

- Add Beef Meatballs  6-

 

Squid Ink Spaghettini

Squid Ink Spaghettini. Saffron,  & Citrus Brodo, Butter. Shrimp (s), Manila Clams (s), Seared Scallop (s). 

Frico, Mascarpone, Chili Oil, Mint. 30

 

Mains

Pork Saltimbocca

Grilled Land Roc Farms Pork Loin. Sage. Speck Ham. ‘NDuja Butter. Salsa Tonnata. Stewed Prunes. Fried Celeriac.  (GF)

 

Vegan

Radicchio

Bitter Radicchio & Endive. Balsamic & Olive Oil. Shaved Pear. Candied Almond+.

"Cacio" e Pepe

Capellini. Pistachio & Nooch “Cacio”. Black Pepper. Olive Oil. 

 ~Add Roasted Mushrooms 4 ~

Capellini

Capellini. Yuzu Pomodoro. Basil. Whipped Tofu Ricotta.  

 ~Add Roasted Mushrooms 4 ~

Chicken Parm

Monthly Chicken Parmigiana ( MONDAYS ONLY)

Breaded and Fried Chicken Cutlet, Sauced with Vodka Sauce and Mozzarella. Served over Romesco+ Sauce, Topped with Shaved Brussels Sprout, and Fennel Salad. Pickled Red Onion, Lemon Agrumato, and Toasted Sesame to Finish. 

 

~MONDAYS ONLY~

Dessert

Cannoli

Fried Shells Filled with Whipped Cream. Chocolate. Pistachio+. Butterfingers+. (v) 5

Panna Cotta

Vanilla Panna Cotta. White Win Poached Figs in Syrup, and a Speculoos Graham Cracker Crumb. Drizzled with Fig Vincotto Balsamic, Toasted pecans.  10

Olive Oil Cake

Olive Oil Cake. Candied Blood Orange. Vanilla Gelato. Agrumato. Hazelnut+ (V)

 

* Contains Raw or Undercooked Eggs and/or Meat. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

+ Contains Nuts. S Contains Shellfish. V Vegetarian. GF Gluten-free

An automatic 25% gratuity will be applied to all parties of 6 or more.