Gumba is inspired by Italian food, but with roots that extend deep and go far beyond the landscapes of Italy. This is not Italian food. This is food inspired from a life long love of eating.
Our menu is ever-changing. We use the freshest ingredients we can get, and source them locally when possible. Check out instagram or facebook for today’s specials, posted daily, usually around 4:30.
|This & That|
Fry Bread
Neapolitan style. Parmigiano. Garlic-Rosemary Oil. 7
~Add Spinach & Artichoke Dip~ 13
~Add Chicken Liver Mousse~ 13
Mixed Olives
Orange zest & Rosemary. 5
Speck
Thinly sliced Recla Speck ham, Alto Adige. 6
Charred Calamari
Charred Calamari. Marinated in mint, & pistachio pesto. Red Bell Pepper, Marinated Chickpeas.(+) 14
House Made Burrata
Served with Fry Bread. 15
Summer Salad
Local Farm Greens. Grapes. Cara Cara Oranges. Pistachio. Cucumber. Feta. Pickled Asparagus. With “Ranchovy” Dressing. Dusted with Black Lime Powder. (available vegetarian) 14 (+)
Bruschetta
Oregon Albacore. Saffron Aioli. Roasted Tomato. Basil. 13 (*)
|Pasta|
Lasagne Rotolo
Layered with Summer Pepper Whipped Goat Cheese and Mushroom Duxelles. Sweet Corn Béchamel. Roasted Chanterelles. Sunny Egg. 35 (*, V) *Add Speck ham +3*
Spaghettini
Squid Ink Spaghettini. Scallops. Manila Clams. Mussels. Citrus. Chili Oil. Butter. Mint. Mascarpone. Frico. 28 (s)
Tagliatelle
Spicy Vodka Sauce. Braised Leeks. Pickled Peppers. Ricotta Cheese. Leek Ash 22 (*, V) *Add Fennel Sausage +6*
Pappardelle
Braised Beef. Toasted chilies. Garlic. Tomato. Olives. Pecorino cheese. Bread crumbs. 25
|Entree|
Halibut
Spice Crusted Oregon Halibut. White Bean Purée. Charred Endive. Orange & Yuzu Salmuera. 35
|Dessert|
Eggplant Olive Oil Cake
Eggplant With Coffee Caramel. Buttermilk and Brown Sugar Olive Oil Cake. 10 (V)
Cannoli
Fried Shells Filled with Whipped Cream. Chocolate. Pistachio. Butterfingers. 5 (+, V)
Warm Banana Bread
Montenegro Amaro Ice Cream. Strawberry & Saba. Chocolate Pecan Toffee. 10 (+,V)